Typology: red
Grapes: corvina, corvinone, rondinella, molinara
Vinification: grapes selected with care from the field of the highest and most valuable hill. Traditional red vinification, aging for 36 months in fine French oak, small barrels, and in the bottle for 10-12 months
Pairings: it goes well with grilled and braised meats, mature cheeses
- Origin
- Italia
- Type
- Red
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